Levure de bière en paillettes
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Brewer’s yeast flakes are light, dry flaked yeast used by stirring into foods or sprinkling over them for a savoury yeast-like flavour.

Brewer's yeast flakes are a dried, flaked yeast ingredient sold for food use. They may be stirred into foods or sprinkled over them for a savoury, yeast-like flavour. The name does not establish the yeast strain, whether it is deactivated, or whether vitamins or other ingredients have been added.
The flakes are light, dry, and brittle, often with a pale golden colour and a savoury, slightly bitter or nutty taste. They are distinct from live yeast used to ferment dough or beer. Products differ in processing and formulation, so the name alone does not establish a specific nutrient profile.
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Levure de bière en paillettes
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
A name in English has not been added for brewer's yeast flakes. Choose another language to see its available names.
Product example: BREWER'S YEAST, UNFLAVORED, UNFLAVORED (eSupplements, LLC)
Per 100 g of this specific product as recorded by USDA, per 100 g.
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Deactivation, added nutrients, and any other ingredients vary among flake products; compare labels and like-for-like forms. Do not treat these flakes as equivalent to live brewing or baking yeast.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Nutrition reference: USDA FoodData Central branded product — BREWER'S YEAST, UNFLAVORED, UNFLAVORED ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .