Create allergy card
← Browse ingredients

Brick cheese

Brick cheese is an American-style cow’s-milk cheese eaten sliced or melted, becoming firmer and more tangy as it matures.

Brick cheese — illustrative ingredient image

About Brick cheese

Brick cheese is a named American-style cow’s-milk cheese, traditionally associated with Wisconsin. It is commonly eaten sliced or melted, including in sandwiches and cooked dishes.

Young brick cheese is pale, mild and relatively soft; as it matures, it becomes firmer and develops a stronger, tangier aroma and flavour. It is sold at different stages of ripeness, so texture and intensity can vary.

Ingredient type
whole food

FOLLOW IT TO THE PLATE

Where will you meet it?

Explore the dishes that use this ingredient and their country and cuisine connections.

Explore linked dishes

ON A MENU OR LABEL

Find local names and written forms to help recognise this ingredient.

See local names

Where brick cheese appears

0 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for brick cheese

Names and romanised forms to recognise on menus and labels.

American English

Brick cheese

English

brick cheese for manufacturing

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Brick cheese nutrition & diet

Brick cheese nutritional value

Cheese, brick

Per 100 g of the edible portion in the recorded USDA food form.

Calories
371kcal
Protein
23.2g
Carbs
2.8g
Fat
29.7g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Nutrition comparisons depend on the cheese’s moisture and fat content, which can vary with ripeness and production style. Compare like-aged forms where possible.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Cheese, brick ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .