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Brown kelp

Brown kelp is a broad category of brown seaweeds used as a vegetable-like ingredient or dried product, with form, texture, and flavour varying by species.

Brown kelp — illustrative ingredient image

About Brown kelp

Brown kelp is a broad food category of brown seaweeds in the kelp group. The name does not identify a particular species or indicate whether the kelp is fresh, dried, or processed, so it should not be narrowed to one kind.

Kelp is encountered as a vegetable-like ingredient or as a dried seaweed product in foods. Its form can range from flat fronds to cut or powdered material; texture and marine flavour vary with the species and processing.

Ingredient type
other

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Where will you meet it?

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Where brown kelp appears

0 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for brown kelp

Names and romanised forms to recognise on menus and labels.

English

brown kelp

English

Brown Kelp, Broth

Search alias · Not a confirmed translation

English

Brown Kelp, Dried

Search alias · Not a confirmed translation

English

Brown Kelp, Salted

Search alias · Not a confirmed translation

English

Brown Kelp, Twi-gak, Fried

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Brown kelp nutrition & diet

Brown kelp nutritional value

Reference: Brown Kelp, Raw

Per 100 g of 100 g edible portion in the named official reference form.

Calories
12kcal
Protein
1.1g
Carbs
4.2g
Fat
0.2g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Match the kelp species where known and whether it is fresh, dried, rehydrated, or powdered before comparing nutrition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Korean Standard Food Composition Database 10.4 (2026) — L0050000000a ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .