brown rice with carrots and tomatoes and/or tomato-based sauce
Brown rice with carrots and tomatoes and/or tomato-based sauce
Brown rice with carrots and tomatoes and/or tomato-based sauce combines those ingredients in variable proportions as a side dish or meal component.
About Brown rice with carrots and tomatoes and/or tomato-based sauce
This prepared-food category contains brown rice and carrots together with tomatoes, a tomato-based sauce, or both. The wording permits these alternatives and does not specify the sauce recipe, ingredient proportions, or other additions.
It may be served as a side dish or meal component. The rice supplies a grain base, while carrots and tomato ingredients contribute colour and varied texture. Its flavour and consistency depend on whether whole tomatoes, sauce, or both are used and how the dish is prepared.
- Ingredient type
- whole food
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Local names for brown rice with carrots and tomatoes and/or tomato-based sauce
Names and romanised forms to recognise on menus and labels.
Rice, brown, with carrots and tomatoes and/or tomato-based sauce, fat added
Search alias · Not a confirmed translation
Rice, brown, with carrots and tomatoes and/or tomato-based sauce, no added fat
Search alias · Not a confirmed translation
Rice, brown, with carrots and tomatoes and/or tomato-based sauce, NS as to fat
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Brown rice with carrots and tomatoes and/or tomato-based sauce nutrition & diet
Brown rice with carrots and tomatoes and/or tomato-based sauce nutritional value
Rice, brown, with carrots and tomatoes and/or tomato-based sauce, NS as to fat
Per 100 g of the edible portion in the recorded USDA food form.
- Calories
- 111kcal
- Protein
- 2.2g
- Carbs
- 20.0g
- Fat
- 2.5g
Reference values per 100 g for the displayed USDA form. Varieties, recipes, brands and preparation can differ.
Match whether the dish contains tomatoes, tomato-based sauce, or both, along with preparation state and other ingredients before comparing nutrition.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Rice, brown, with carrots and tomatoes and/or tomato-based sauce, NS as to fat ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .