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Bullocks heart

Bullock’s heart is dense, lean heart muscle from a castrated male bovine, commonly trimmed and sliced or cut into pieces before cooking.

Bullocks heart — illustrative ingredient image

About Bullocks heart

Bullock’s heart is the heart muscle of a castrated male bovine, sold as an edible organ meat. It is a dense, lean muscle with a firm, fine-grained texture and a deep red-brown colour when raw.

It is commonly trimmed and sliced or cut into pieces before cooking. The flavour is robust and meaty; texture depends on trimming, slicing, and cooking, with brief cooking of thin slices or slower cooking of larger pieces both used. It may be sold whole or prepared into portions.

Ingredient type
whole food

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Where bullocks heart appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for bullocks heart

Names and romanised forms to recognise on menus and labels.

English

bullock’s heart

English

beef heart

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Bullocks heart nutrition & diet

Bullocks heart nutritional value

Reference: Beef, heart

Per 100 g of 100 g edible portion in the named official reference form.

Calories
103.5kcal
Protein
17.7g
Carbs
0.0g
Fat
3.6g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Comparisons depend on whether the heart is trimmed of connective tissue and surface fat, and whether it is measured raw or cooked. Cooking-related water loss changes nutrition per unit weight.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Indian Food Composition Tables 2017 — O031 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .