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Cambozola cheese

Cambozola is a generally cow’s-milk soft cheese with creamy texture, blue mould veins, and a soft rind, eaten alone or used in dishes.

Cambozola cheese — illustrative ingredient image

About Cambozola cheese

Cambozola is a soft blue-veined cheese, generally made from cow's milk, combining a creamy interior with blue mould veins and a soft rind. The catalogue name identifies a particular cheese style.

It is encountered as a cut or whole cheese and is commonly eaten on its own or used in dishes. Its flavour is creamy and tangy, with blue-cheese notes; texture and intensity vary with ripening and product. Nutrition comparisons should match the cheese and its ripeness or formulation.

Ingredient type
whole food

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Where cambozola cheese appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for cambozola cheese

Names and romanised forms to recognise on menus and labels.

English

Cambozola

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Cambozola cheese nutrition & diet

Cambozola cheese nutritional value

Product example: CAMBOZOLA, SIMPLY GOURMET SOFT-RIPENED BLUE CHEESE (ADEPTUS USA, INC.)

Per 100 g of this specific product as recorded by USDA, per 100 g.

Calories
357kcal
Protein
17.9g
Carbs
0.0g
Fat
32.1g

A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.

Match the specific Cambozola product and ripeness; formulations and edible portions may differ.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central branded product — CAMBOZOLA, SIMPLY GOURMET SOFT-RIPENED BLUE CHEESE ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .