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Carambola

Carambola is a ridged, star-shaped fruit with crisp to tender flesh, commonly sliced and eaten fresh or used cooked or preserved.

Carambola — illustrative ingredient image

About Carambola

Carambola, also known as star fruit, is an elongated fruit with pronounced lengthwise ridges; cross-sections form a star shape. Its thin, glossy skin turns yellow as it ripens, and the translucent flesh is juicy and crisp to tender, with a flavour ranging from tart to mildly sweet.

It is commonly eaten fresh, sliced across the ridges, and can also be cooked or preserved. Green, less-ripe fruit is generally firmer and more tart than ripe yellow fruit. Fresh, dried and preserved forms should be distinguished.

Ingredient type
whole food

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Where carambola appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for carambola

Names and romanised forms to recognise on menus and labels.

English

carambola

English

star fruit

English

Carambola, (starfruit), raw

Search alias · Not a confirmed translation

English

Carambole, chair et peau, crue

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Carambola nutrition & diet

Carambola nutritional value

Carambola, (starfruit), raw

Per 100 g of the edible portion in the recorded USDA food form.

Calories
31kcal
Protein
1.0g
Carbs
6.7g
Fat
0.3g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Ripeness changes flavour and texture, while drying and preservation change moisture and may add ingredients. Match ripeness and processing form when comparing measurements.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Carambola, (starfruit), raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .