Ceylon cinnamon
Ceylon cinnamon
Ceylon cinnamon is the dried inner bark of the Ceylon cinnamon tree, sold as layered quills, pieces or powder for sweet and savoury flavouring.

About Ceylon cinnamon
Ceylon cinnamon is the dried inner bark of the Ceylon cinnamon tree, sold as a distinct cinnamon type. Its thin, papery bark is commonly rolled into layered quills, or sold broken or ground. The aroma is warm and sweet, and its flavour is generally delicate and lightly citrus-like compared with many other cinnamon types.
It is used to flavour both sweet and savoury foods and drinks. Common forms include whole quills, chips and ground powder; these are not interchangeable in appearance or ease of removal from a dish. The name refers to a particular cinnamon source, rather than to cinnamon generally.
- Ingredient type
- whole food
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Local names for ceylon cinnamon
Names and romanised forms to recognise on menus and labels.
true cinnamon
Sri Lankan cinnamon
kurundu
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Ceylon cinnamon nutrition & diet
Ceylon cinnamon nutritional value
Representative benchmark: Spices, not further specified
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 349kcal
- Protein
- 12.1g
- Carbs
- 30.5g
- Fat
- 14.5g
Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.
Comparisons should distinguish the dried bark from ground cinnamon and from cinnamon-infused preparations. Whole quills and powder may be measured and used differently.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Pacific Nutrient Database 2020 — 01.1.9.4.0_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .