Chicken meat including chicken juices
Chicken meat including its natural juices combines edible flesh with liquid released during handling or cooking, without identifying a particular cut, skin content, or preparation.
About Chicken meat including chicken juices
Chicken meat including its natural juices refers to edible chicken flesh together with liquid released from it, rather than a separately formulated sauce or stock. The meat is pale to light pink when raw and turns opaque when cooked; its texture and flavour vary by cut and cooking method.
It may be sold fresh or frozen, as whole cuts or pieces, and cooked in many ways. The juices can be retained during cooking or collected in a package, so this label does not specify a particular cut, skin content, or preparation.
- Ingredient type
- whole food
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Local names for chicken meat including chicken juices
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Chicken meat including chicken juices nutrition & diet
Chicken meat including chicken juices nutritional value
Reference: chicken, meat
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 297.8kcal
- Protein
- 18.2g
- Carbs
- 0.0g
- Fat
- 25.0g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Comparisons depend on the cut, skin inclusion, and whether the measured sample includes juices, as well as cooking and water loss.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Indonesian Food Composition Table, SMILING 2013 — IDF002 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .