Chocolate flavored syrup
Chocolate flavored syrup is a thick, pourable sweet product used to flavour or top foods and drinks, with viscosity and chocolate intensity varying by formulation.

About Chocolate flavored syrup
Chocolate-flavoured syrup is a pourable, sweet chocolate-flavoured product used to flavour or top foods and drinks. It is generally thick and smooth, though viscosity varies, and commonly has a dark colour and sweet cocoa-like flavour. It may be sold ready to use in bottles or other containers.
Products can differ in cocoa content, sweeteners, flavourings, and thickening ingredients, so the name does not imply a fixed recipe. Some syrups are intended to mix into drinks, while others are used as toppings. These uses and formulations can affect texture, flavour intensity, and measured nutrition.
- Ingredient type
- whole food
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Where will you meet it?
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Local names for chocolate flavored syrup
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Chocolate flavored syrup nutrition & diet
Chocolate flavored syrup nutritional value
Chocolate syrup
Per 100 g of the edible portion in the recorded USDA food form.
- Calories
- 269kcal
- Protein
- 0.0g
- Carbs
- 67.2g
- Fat
- 0.0g
Reference values per 100 g for the displayed USDA form. Varieties, recipes, brands and preparation can differ.
Compare syrups by formulation and serving form; cocoa content, sweeteners, and thickening ingredients can vary, and a prepared drink includes its other ingredients.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Chocolate syrup ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .