citrus fruit syrup
Citrus fruit syrup
Citrus fruit syrup is a sweet, pourable or thickened preparation associated with citrus, used to flavour or sweeten foods and drinks with variable intensity.

About Citrus fruit syrup
Citrus fruit syrup is a pourable or thickened sweet preparation associated with citrus fruit. The name does not state which fruit is used, how much fruit-derived material it contains, or whether the citrus character comes from juice, peel, or another source.
It can be used to flavour or sweeten foods and drinks. Colour, thickness, sweetness, and citrus intensity vary with the recipe and processing; the label does not establish a particular syrup formulation or intended use.
- Ingredient type
- whole food
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Where will you meet it?
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Find local names and written forms to help recognise this ingredient.
See local namesWhere citrus fruit syrup appears
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Name examples awaiting language review. Confirm the specific food or product.
Local names for citrus fruit syrup
Names and romanised forms to recognise on menus and labels.
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for citrus fruit syrup. Choose another language to see its available names.
Citrus fruit syrup nutrition & diet
Citrus fruit syrup nutritional value
Reference: Fruit syrup
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 249kcal
- Protein
- 0.6g
- Carbs
- 60.0g
- Fat
- 0.1g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
The citrus source, fruit-derived content, concentration, and sweetening formulation must be matched before comparing nutrition.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — S154000 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .