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Cooked poultry liver

Cooked edible poultry liver, with species, preparation, and recipe unspecified, generally offering a soft, dense texture and characteristic savoury liver flavour.

Cooked poultry liver — illustrative ingredient image

About Cooked poultry liver

Cooked poultry liver is the cooked edible liver of poultry. The catalogue name does not identify the poultry species, cooking method, whether the liver is served whole or incorporated into another preparation, or whether seasoning or other ingredients are present.

It may be encountered as a cooked food or as an ingredient in prepared dishes. The cooked tissue is generally soft and dense, with a savoury, characteristic liver flavour, while colour and texture vary with the bird and cooking method. The record does not establish a particular recipe.

Ingredient type
whole food

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Where cooked poultry liver appears

0 linked foods

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Name examples awaiting language review. Confirm the specific food or product.

Local names for cooked poultry liver

Names and romanised forms to recognise on menus and labels.

English

cooked poultry liver

English

Foie, volaille, cuit

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Cooked poultry liver nutrition & diet

Cooked poultry liver nutritional value

Reference: Liver, poultry, cooked

Per 100 g of 100 g edible portion in the named national-table food form.

Calories
164kcal
Protein
25.8g
Carbs
0.0g
Fat
6.4g

Reference values per 100 g from the EFSA 2026 compilation. Values come from one national dataset and one original food code; countries and food identities are not mixed. Varieties, recipes, brands, processing and preparation can change values.

Match the poultry species, cooked edible portion, preparation method, and any added ingredients before comparing nutrition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: EFSA European Food Composition Dashboard 2026 — Anses. 2025. CIQUAL French food composition table ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .