Snacks, corn-based, extruded, onion-flavor
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Corn-based extruded onion-flavored chips
Crisp snack pieces made by extruding a corn-based mixture and adding onion-style flavouring, with shape, thickness, seasoning ingredients, and intensity varying.
About Corn-based extruded onion-flavored chips
Corn-based extruded onion-flavoured chips are ready-to-eat snack pieces formed from a corn-based mixture by extrusion and seasoned with onion-style flavouring. They are a processed snack category, distinct from sliced onion or plain corn products; the name does not identify a particular brand or recipe.
The pieces are usually crisp and brittle, with shape and thickness depending on the extrusion process. Onion flavouring gives a savoury, aromatic character, but seasoning ingredients and intensity vary among products, and the description does not imply a specific onion content.
- Ingredient type
- whole food
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Corn-based extruded onion-flavored chips nutrition & diet
Corn-based extruded onion-flavored chips nutritional value
Snacks, corn-based, extruded, onion-flavor
Per 100 g of the edible portion in the recorded USDA food form.
- Calories
- 499kcal
- Protein
- 7.7g
- Carbs
- 65.1g
- Fat
- 22.6g
Reference values for the displayed USDA form. Varieties, brands and preparation can differ.
The corn base, processing method, and seasoning formulation affect measured nutrition; product-specific ingredients and preparation matter in comparisons.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Snacks, corn-based, extruded, onion-flavor ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .