cracker crumbs
Cracker crumbs
Cracker crumbs are crushed baked crackers used as a coating, topping or binder, with characteristics determined by their source crackers.

About Cracker crumbs
Cracker crumbs are crushed pieces of baked crackers used as an ingredient, rather than a single standardized cracker product. Their colour, flavour, and fineness depend on the crackers used and on how finely they are crushed.
They are commonly used as a coating, topping, or binder in cooking. The crumbs may be coarse or fine and can be plain or seasoned depending on their source. Because the underlying cracker varies, the term alone does not identify a particular recipe or flavour.
- Ingredient type
- whole food
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Local names for cracker crumbs
Names and romanised forms to recognise on menus and labels.
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Cracker crumbs nutrition & diet
Cracker crumbs nutritional value
Cracker, meal
Per 100 g of the edible portion in the recorded USDA food form.
- Calories
- 383kcal
- Protein
- 9.3g
- Carbs
- 80.9g
- Fat
- 1.7g
Reference values for the displayed USDA form. Varieties, brands and preparation can differ.
The cracker type and any seasoning or added ingredients affect the composition; compare crumbs made from similar crackers and particle sizes.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Cracker, meal ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .