dark durum wheat flour
Dark durum wheat flour
Dark durum wheat flour is a dry flour milled from durum wheat, with its darker colour and baking behaviour dependent on milling and extraction.
About Dark durum wheat flour
Dark durum wheat flour is flour milled from durum wheat and described as dark, indicating a colour distinction without specifying its cause or milling extraction. The catalogue does not establish whether it is whole-grain, sifted, or blended with another flour.
It is used as a cereal flour in doughs and other food preparations. Flour is a dry, finely ground ingredient; its colour, particle size, water absorption, and dough behaviour depend on milling and the particular grain. No precise baking use or recipe can be inferred from the name alone.
- Ingredient type
- whole food
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Local names for dark durum wheat flour
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Dark durum wheat flour nutrition & diet
Dark durum wheat flour nutritional value
Reference: Durum wheat wholemeal flour
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 346kcal
- Protein
- 14.4g
- Carbs
- 60.9g
- Fat
- 2.3g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Match milling extraction, grain composition, and any blend; flour nutrition varies with these processing details.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — C219000 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .