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Dill butter

Dill butter is butter combined with fresh or dried dill, used as a spread or finishing ingredient for creamy texture and aromatic herbal flavour.

Dill butter — illustrative ingredient image

About Dill butter

Dill butter is butter mixed with dill, usually the fresh or dried leafy herb. It is a soft, pale butter flecked with green and has a creamy, fatty texture with dill’s fresh, aromatic, slightly anise-like flavour.

It is commonly made as a spread or finishing ingredient and may be sold chilled or prepared at home. Recipes vary in the amount and form of dill and may include salt or other seasonings; those additions are not inherent to plain butter or to dill itself.

Ingredient type
whole food

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Where dill butter appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for dill butter

Names and romanised forms to recognise on menus and labels.

English

Dill butter

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Dill butter nutrition & diet

Dill butter nutritional value

Representative benchmark: Butter, plain, no added salt

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
733.5kcal
Protein
1.1g
Carbs
0.6g
Fat
82.2g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Compare recipes with attention to the butter-to-dill ratio and any added salt or other ingredients; herb butter is not equivalent to plain butter.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Australian Food Composition Database, Release 3 — F001971 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .