蒜粉
suàn fěn
Dried garlic is dehydrated garlic sold as flakes, granules or powder, providing concentrated savoury pungency as a shelf-stable seasoning or rehydrated ingredient.

Dried garlic is garlic that has been dehydrated, commonly sold as flakes, granules, or powder. It ranges from pale cream to light tan and has a concentrated, savoury pungency; the texture depends on how finely it is processed.
It is used as a shelf-stable seasoning in cooking and food mixtures, either added directly or rehydrated. These forms differ in particle size and how quickly they disperse, and dried garlic is not interchangeable by volume with fresh cloves.
FOLLOW IT TO THE PLATE
Explore the dishes that use this ingredient and their country and cuisine connections.
Explore linked dishesON A MENU OR LABEL
Find local names and written forms to help recognise this ingredient.
See local namesFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
No linked foods are available for this ingredient yet.
Name examples awaiting language review. Confirm the specific food or product.
Names and romanised forms to recognise on menus and labels.
蒜粉
suàn fěn
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
A name in Chinese has not been added for dried garlic. Choose another language to see its available names.
Reference: Garlic dried
Per 100 g of 100 g edible portion in the named official reference form.
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Flakes, granules, and powder differ in density and may vary in residual moisture; compare products on a consistent dry-weight or prepared basis.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — G490400 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .