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Duddleswell cheese

Duddleswell is a firm pressed British sheep’s-milk cheese with a natural rind, eaten sliced or crumbled as its savoury, tangy flavour develops.

Duddleswell cheese — illustrative ingredient image

About Duddleswell cheese

Duddleswell is a British sheep’s-milk cheese associated with Sussex. It is generally described as a firm, pressed cheese with a pale interior and a natural rind, and has a savoury, tangy flavour. Texture and strength develop with maturation, so younger and more aged examples need not taste or feel alike.

It is eaten in slices or crumbled and can be used in cooking where a firm sheep’s-milk cheese is suitable. The name identifies a cheese style rather than a single measured state: age, moisture loss, rind treatment, and portioning can vary between examples and affect comparisons.

Ingredient type
whole food

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Where duddleswell cheese appears

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Local names for duddleswell cheese

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English

Duddleswell

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Duddleswell cheese nutrition & diet

Duddleswell cheese nutritional value

Representative benchmark: Cheese, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
313kcal
Protein
18.4g
Carbs
0.9g
Fat
26.2g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Maturation and moisture loss affect composition; compare cheeses of similar age and edible portion, and account for whether rind is included.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.4.5.0_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .