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European filbert nut

European filbert nut is a hazelnut kernel sold whole or processed, with a crisp, rich flavour suited to snacks, baking, confectionery, sauces and spreads.

European filbert nut — illustrative ingredient image

About European filbert nut

The European filbert is a hazelnut, sold as an edible kernel either in its shell or shelled. Kernels may be whole, chopped, sliced, ground or made into a paste, and are also sold raw or roasted. Roasting deepens their aroma and changes texture; removing the thin skin can further affect the taste and appearance.

The kernel is rounded to slightly elongated, with a crisp bite when fresh and a rich, mildly sweet, nutty flavour. It is eaten as a snack and used in baking, confectionery, sauces and spreads. Products such as nut paste or ground hazelnut are processed forms rather than equivalent to whole kernels, and may include other ingredients.

Ingredient type
whole food

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Where european filbert nut appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for european filbert nut

Names and romanised forms to recognise on menus and labels.

English

european filbert nut food product

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

European filbert nut nutrition & diet

European filbert nut nutritional value

Reference: Nuts, filberts or hazelnuts, dried

Per 100 g of 100 g edible portion in the named official reference form.

Calories
629kcal
Protein
14.9g
Carbs
16.7g
Fat
60.8g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Compare whole kernels with roasted, ground or paste forms separately; roasting and added ingredients, especially in prepared spreads, change the measured product.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Canadian Nutrient File, 2015 — 2567 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .