fairy-ring mushroom
Fairy ring mushroom
Fairy-ring mushroom is a common-name mushroom whose species and preparation are unspecified, encountered as whole mushrooms, pieces or processed ingredients.

About Fairy ring mushroom
Fairy-ring mushroom is a mushroom identified by a common name. Without a Latin binomial or other detail, the catalogue name does not establish a precise species, and it does not indicate whether the mushrooms are fresh, dried, or otherwise processed.
The ingredient may be encountered as whole mushrooms, pieces, or a processed mushroom ingredient. Appearance, texture, and flavour depend on species, maturity, and preparation. The name alone does not support assigning a particular culinary use or physical form.
- Ingredient type
- whole food
FOLLOW IT TO THE PLATE
Where will you meet it?
Explore the dishes that use this ingredient and their country and cuisine connections.
Explore linked dishesON A MENU OR LABEL
Find local names and written forms to help recognise this ingredient.
See local namesWhere fairy ring mushroom appears
0 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Food connections are still being added.
No linked foods are available for this ingredient yet.
Name examples awaiting language review. Confirm the specific food or product.
Local names for fairy ring mushroom
Names and romanised forms to recognise on menus and labels.
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for fairy ring mushroom. Choose another language to see its available names.
Fairy ring mushroom nutrition & diet
Fairy ring mushroom nutritional value
Representative benchmark: Mushroom, raw
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 25kcal
- Protein
- 3.7g
- Carbs
- 1.1g
- Fat
- 0.3g
Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.
Match the species and whether the mushroom is fresh, dried, or processed, along with the edible portion and preparation, before comparing measured nutrition.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Swiss Food Composition Database 7.1 (2026) — 375 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .