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Field beans

Field beans are a broad category of field-grown beans, often referring to fava or broad beans, encountered dried, cooked or in prepared foods.

Field beans — illustrative ingredient image

About Field beans

Field beans are a broad common name for beans grown as field crops, often referring to fava or broad beans, but the label does not confirm a particular cultivar or preparation. The record supports a legume category rather than one exact variety.

They may be encountered dried, cooked, or incorporated into prepared foods. Their texture and flavour depend on variety and processing; dry beans are firm seeds, while cooked beans are softer. No particular form or recipe can be inferred from the name alone.

Ingredient type
whole food

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Where field beans appears

0 linked foods

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Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for field beans

Names and romanised forms to recognise on menus and labels.

English

Field beans

English

veldbonen

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Field beans nutrition & diet

Field beans nutritional value

Reference: Field beans, tender, lean

Per 100 g of 100 g edible portion in the named official reference form.

Calories
33.5kcal
Protein
3.7g
Carbs
2.9g
Fat
0.6g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Match the bean variety and whether it is dry, cooked, or otherwise processed; preparation and edible form affect measured nutrition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Indian Food Composition Tables 2017 — D048 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .