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Filled milk

Filled milk is a milk-like liquid in which some or all milk fat is replaced by non-milk fat, with concentrated and powdered forms also possible.

Filled milk — illustrative ingredient image

About Filled milk

Filled milk is a milk-like product in which some or all of the milk fat is replaced with non-milk fat. Its appearance and use can resemble fluid milk, though flavour and texture depend on the formulation and the proportion and type of fat used.

It is commonly sold as a liquid product and may also be concentrated or made into a powder. The term alone does not specify the fat source, processing, or other ingredients, so products bearing this description can vary considerably.

Ingredient type
other

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Where will you meet it?

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Where filled milk appears

0 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for filled milk

Names and romanised forms to recognise on menus and labels.

English

filled milk (dried)

Search alias · Not a confirmed translation

English

filled milk (evaporated)

Search alias · Not a confirmed translation

English

filled milk (liquid)

Search alias · Not a confirmed translation

English

filled milk mix (dry)

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Filled milk nutrition & diet

Filled milk nutritional value

Representative benchmark: Milk, fresh, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
50kcal
Protein
3.5g
Carbs
5.2g
Fat
1.6g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Comparisons depend on the product’s fat source and on whether it is liquid, concentrated, or powdered. Added ingredients and dilution or reconstitution also matter.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.4.2.0_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .