acid whey
Fluid acid whey
Fluid acid whey is the liquid remaining after acid coagulates milk, used as a food ingredient or beverage component with a tangy flavour.

About Fluid acid whey
Fluid acid whey is the liquid by-product remaining after milk is coagulated by acid during dairy processing. It is distinct from sweet whey, though its exact dairy source and production conditions are not given here.
It may be used as a food ingredient or beverage component. It is liquid and can have a pale, translucent appearance and tangy flavour; composition and consistency vary with the milk and process.
- Ingredient type
- whole food
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Where will you meet it?
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Find local names and written forms to help recognise this ingredient.
See local namesWhere fluid acid whey appears
0 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Food connections are still being added.
No linked foods are available for this ingredient yet.
Name examples awaiting language review. Confirm the specific food or product.
Local names for fluid acid whey
Names and romanised forms to recognise on menus and labels.
fluid acid whey
petit-lait acide
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for fluid acid whey. Choose another language to see its available names.
Fluid acid whey nutrition & diet
Fluid acid whey nutritional value
Whey, acid, fluid
Per 100 g of the edible portion in the recorded USDA food form.
- Calories
- 24kcal
- Protein
- 0.8g
- Carbs
- 5.1g
- Fat
- 0.1g
Reference values for the displayed USDA form. Varieties, brands and preparation can differ.
Compare fluid acid whey with the same whey type and concentration; dried whey or sweet whey is not an equivalent form.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Whey, acid, fluid ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .