Fromage blanc
A soft, fresh cultured cow's-milk cheese with a mild tang.
About Fromage blanc
Fromage blanc is a fresh cultured dairy product traditionally made from cow’s milk. It is soft, white, and spoonable, ranging from thick and creamy to looser and more yoghurt-like depending on how it is drained and produced.
Its flavour is mild, fresh, and gently tangy. It is sold plain and may be made with different fat levels or consistencies; these product differences matter, so the name alone does not imply a particular richness or firmness. It is distinct from aged, firm cheeses.
- Ingredient type
- whole food
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Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for fromage blanc
Names and romanised forms to recognise on menus and labels.
Fromage blanc
Fromage blanc fondu en portion (carré ou bâtonnet), enrichi en vitamines
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Fromage blanc fondu en portion (carré), non enrichi en vitamines
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Fromage blanc ou spécialité laitière, aromatisé, 0% MG, avec édulcorants, sans sucres ajoutés
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Fromage blanc ou spécialité laitière, aromatisé, 0% MG, avec édulcorants, sucré
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Fromage blanc ou spécialité laitière, aromatisé, 0% MG, avec édulcorants, sucré, enrichi en vitamine D
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Fromage blanc ou spécialité laitière, aromatisé, 0% MG, sucré
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Fromage blanc ou spécialité laitière, aromatisé, 2-3% MG, sucré
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Fromage blanc ou spécialité laitière, aromatisé, 7-8% MG, sucré
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Fromage blanc ou spécialité laitière, aux copeaux de chocolat, 7-8% MG, sucré
Search alias · Not a confirmed translation
Fromage blanc ou spécialité laitière, aux fruits, 0% MG, avec édulcorants, sucré, enrichi en vitamine D
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Fromage blanc ou spécialité laitière, aux fruits, 0% MG, sucré
Search alias · Not a confirmed translation
Fromage blanc ou spécialité laitière, aux fruits, 2-3% MG, sucré
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Fromage blanc ou spécialité laitière, aux fruits, 6-7% MG, sucré
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Fromage blanc ou spécialité laitière, sur lit de fruits, 0% MG, avec édulcorants, sans sucres ajoutés, enrichi en vitamine D
Search alias · Not a confirmed translation
Fromage blanc ou spécialité laitière, sur lit de fruits, 0% MG, avec édulcorants, sucré, enrichi en vitamine D
Search alias · Not a confirmed translation
Fromage blanc ou spécialité laitière, sur lit de fruits, 0% MG, sucré
Search alias · Not a confirmed translation
Fromage blanc ou spécialité laitière, sur lit de fruits, 7-8% MG, sucré
Search alias · Not a confirmed translation
Fromage blanc, nature, 0%
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Fromage blanc, nature, 0% MG, enrichi en vitamine D
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Fromage blanc, nature, 2-3%
Search alias · Not a confirmed translation
Fromage blanc, nature, 2-3% MG, enrichi en vitamine D
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Fromage blanc, nature, 2-3% MG, sucré
Search alias · Not a confirmed translation
Fromage blanc, nature, 7-8%
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Fromage blanc, nature, au lait de brebis, 5% MG environ
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Fromage blanc, nature, au lait de chèvre, 7% MG environ
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Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for fromage blanc. Choose another language to see its available names.
Fromage blanc nutrition & diet
Fromage blanc nutritional value
Reference: Fromage blanc, nature, 2-3% MG
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 75.7kcal
- Protein
- 7.1g
- Carbs
- 3.9g
- Fat
- 3.2g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Fat content and whether the product is drained to a thicker consistency affect comparisons; use the specific product form and serving state when comparing measurements.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: ANSES Ciqual 2025 — 19646 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .