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Fromage frais type petit suisse, aromatisé, sucré

This sweetened, flavoured petit-suisse-style fromage frais is a chilled soft dairy product, with the particular flavour and formulation unspecified.

Fromage frais type petit suisse, aromatisé, sucré — illustrative ingredient image

About Fromage frais type petit suisse, aromatisé, sucré

This is a sweetened, flavoured fromage frais in the petit-suisse style: a fresh, soft dairy cheese product rather than a particular fruit or flavour. Petit-suisse-style products are typically thick, smooth and creamy, and are eaten chilled as a snack or dessert or used in sweet preparations. The flavour and colour depend on the flavouring used; the catalogue name does not identify it.

It is sold as a ready-to-eat chilled product, commonly in small individual portions. Formulations can differ in dairy ingredients, fat content, added sugar and flavourings, so this name alone does not establish a single recipe or flavour. It should not be treated as plain petit suisse or as a specific fruit variant.

Ingredient type
whole food

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Where fromage frais type petit suisse, aromatisé, sucré appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for fromage frais type petit suisse, aromatisé, sucré

Names and romanised forms to recognise on menus and labels.

English

Fromage frais type petit suisse, aromatisé, 2-3% MG, sucré

Search alias · Not a confirmed translation

English

Fromage frais type petit suisse, aromatisé, 2-3% MG, sucré, enrichi en vitamine D

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Fromage frais type petit suisse, aromatisé, sucré nutrition & diet

Fromage frais type petit suisse, aromatisé, sucré nutritional value

Reference: Fromage frais type petit suisse, aromatisé, 2-3% MG, sucré

Per 100 g of 100 g edible portion in the named official reference form.

Calories
92.7kcal
Protein
5.8g
Carbs
12.3g
Fat
2.2g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Compare products in the same flavoured, sweetened form; flavourings, added sugar and dairy composition can vary. Plain petit suisse is not nutritionally interchangeable with this preparation.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: ANSES Ciqual 2025 — 19721 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .