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Fromage frais type petit suisse, aux fruits, sucré

This sweetened petit-suisse-style fromage frais contains fruit, which may be mixed through or layered, and is generally eaten chilled as a snack or dessert.

Fromage frais type petit suisse, aux fruits, sucré — illustrative ingredient image

About Fromage frais type petit suisse, aux fruits, sucré

This is sweetened petit-suisse-style fromage frais with fruit, a fresh dairy product sold ready to eat. It is generally thick, smooth and creamy, with sweetness and fruit flavour; the fruit may also contribute pieces or a purée-like texture. The catalogue name does not specify which fruit is used or whether the fruit is mixed through or layered.

It is usually eaten chilled as a snack or dessert and commonly comes in small individual portions. Recipes can differ in dairy composition, fruit preparation and added sugar. It is distinct from plain petit suisse and from flavoured versions that do not specify fruit.

Ingredient type
whole food

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Where fromage frais type petit suisse, aux fruits, sucré appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for fromage frais type petit suisse, aux fruits, sucré

Names and romanised forms to recognise on menus and labels.

English

Fromage frais type petit suisse, aux fruits, 2-3% MG, sucré

Search alias · Not a confirmed translation

English

Fromage frais type petit suisse, aux fruits, 2-3% MG, sucré, enrichi en vitamine D

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Fromage frais type petit suisse, aux fruits, sucré nutrition & diet

Fromage frais type petit suisse, aux fruits, sucré nutritional value

Reference: Fromage frais type petit suisse, aux fruits, 2-3% MG, sucré

Per 100 g of 100 g edible portion in the named official reference form.

Calories
101kcal
Protein
6.3g
Carbs
12.9g
Fat
2.6g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Fruit content and preparation, added sugar and dairy composition can vary between products. Compare this sweetened fruit-containing form with products of the same type rather than with plain petit suisse.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: ANSES Ciqual 2025 — 19719 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .