Petit-suisse nature
Fromage frais type petit suisse, nature
Plain petit-suisse-style fromage frais is a chilled, soft and smooth fresh dairy product used on its own or in sweet or savoury preparations.

About Fromage frais type petit suisse, nature
Plain petit-suisse-style fromage frais is a fresh dairy cheese product with no flavour or fruit specified. It is typically very soft, dense and smooth, with a mild, slightly tangy dairy flavour. It is sold chilled and is commonly eaten on its own or used in sweet or savoury preparations where a soft fresh cheese is suitable.
The product is often packaged in small individual portions, though sizes and recipes vary. “Nature” indicates an unflavoured form, but does not by itself establish fat content, exact dairy composition or whether any ingredients beyond the basic cheese are present. It is not the same as a sweetened or fruit-containing petit-suisse preparation.
- Ingredient type
- whole food
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Local names for fromage frais type petit suisse, nature
Names and romanised forms to recognise on menus and labels.
Fromage frais nature type petit-suisse
Fromage frais type petit suisse, nature, 0%
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Fromage frais type petit suisse, nature, 10% MG environ
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Fromage frais type petit suisse, nature, 4% MG environ
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Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
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Fromage frais type petit suisse, nature nutrition & diet
Fromage frais type petit suisse, nature nutritional value
Reference: Fromage frais type petit suisse, nature, 4% MG environ
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 88kcal
- Protein
- 9.5g
- Carbs
- 3.1g
- Fat
- 3.9g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Fat content and dairy composition may differ among plain petit-suisse products. Compare like-for-like unflavoured products and check whether the measured form includes any added ingredients.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: ANSES Ciqual 2025 — 19664 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .