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Gamay

Gamay is a named grape variety used fresh or processed, especially as a wine grape, although its supplied product form is unspecified.

Gamay — illustrative ingredient image

About Gamay

Gamay is a named grape variety, most commonly encountered as a wine grape. The catalogue name alone does not establish whether it refers to fresh grapes, grape must, or a product made from the variety; in food catalogues it can be used for the grape itself or as a varietal ingredient. The fruit consists of berries borne in clusters, though no specific appearance or ripeness is given here.

When used as a grape, it may be eaten fresh or processed, while grapes identified by this variety are also used in winemaking. The product form matters: fresh berries, juice, must, and wine differ in texture and concentration. No origin, wine style, or particular use can be inferred from the name alone.

Ingredient type
whole food

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Where gamay appears

0 linked foods

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Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for gamay

Names and romanised forms to recognise on menus and labels.

English

Gamay

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Gamay nutrition & diet

Gamay nutritional value

Reference: Raisin noir, cru

Per 100 g of 100 g edible portion in the named official reference form.

Calories
69.5kcal
Protein
0.6g
Carbs
15.6g
Fat
0.3g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Confirm whether the record represents fresh grapes, juice, must, or a finished fermented product; processing and edible form change nutrition comparisons.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: ANSES Ciqual 2025 — 13045 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .