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Garlic oil

Garlic oil is a pourable oil associated with garlic, used for cooking, seasoning or flavouring, with its method, base and intensity varying by product.

Garlic oil — illustrative ingredient image

About Garlic oil

Garlic oil is oil associated with garlic, used as a cooking fat, seasoning, or flavouring. The name can refer to oil infused with garlic or an oil product made with garlic-derived flavour; the exact method and formulation are not specified.

It is generally pourable and oily, with garlic aroma and flavour that can vary in intensity. It may be used in cooking or added to foods for flavour, but the label alone does not establish its base oil or other ingredients.

Ingredient type
whole food

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Where will you meet it?

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Where garlic oil appears

0 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for garlic oil

Names and romanised forms to recognise on menus and labels.

English

garlic oil

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Garlic oil nutrition & diet

Garlic oil nutritional value

Product example: GARLIC OIL (La Tourangelle, Inc)

Per 100 g of this specific product as recorded by USDA, per 100 g.

Calories
867kcal
Protein
0.0g
Carbs
0.0g
Fat
93.3g

A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.

Match the specific oil base, garlic content, and preparation method before comparing nutrition; infused oil and products containing garlic solids may differ.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central branded product — GARLIC OIL ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .