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Garlic vinegar

Garlic vinegar is an acidic liquid flavoured with garlic, used as a condiment or in dressings and marinades, and may retain garlic pieces.

Garlic vinegar — illustrative ingredient image

About Garlic vinegar

Garlic vinegar is vinegar flavoured with garlic, typically by steeping garlic in vinegar or combining vinegar with garlic ingredients. It is a pourable, acidic liquid with a sharp vinegar character and a garlicky aroma. The strength and appearance vary with the vinegar base, garlic amount and steeping method.

It is used as a condiment or as an acidic seasoning in dressings, marinades and other preparations. Products may be strained or retain pieces of garlic, and commercial versions may include additional ingredients. Garlic vinegar is distinct from plain vinegar and from garlic-infused oil.

Ingredient type
whole food

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Where garlic vinegar appears

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Local names for garlic vinegar

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Garlic vinegar nutrition & diet

Garlic vinegar nutritional value

Reference: Vinegar

Per 100 g of 100 g edible portion in the named official reference form.

Calories
22kcal
Protein
0.4g
Carbs
0.6g
Fat
0.0g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Strained infused vinegar and products containing garlic pieces or added sweeteners differ in composition; compare the specific preparation.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Composition of foods integrated dataset (CoFID), 2021 — 17-339 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .