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German camomile

German camomile is an aromatic herb whose fresh or dried flower heads are steeped for infusions or used as a flavouring in food and drink.

German chamomile — illustrative ingredient image

About German camomile

German camomile is an aromatic flowering herb whose dried flower heads are commonly steeped to make an infusion. The flower heads are also used as a flavouring in some food and drink preparations. This is the dried or fresh herb, not a prepared tea blend or extract, which may contain additional ingredients or undergo further processing.

The small flower heads have white rays surrounding yellow centres and a sweet, apple-like scent. Their flavour in an infusion is mild, floral and slightly bitter. Products may use whole or broken flower heads, or finely cut dried material; the plant part and degree of processing matter when comparing forms.

Ingredient type
whole food

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Where german camomile appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for german camomile

Names and romanised forms to recognise on menus and labels.

English

German chamomile

English

German camomile

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

German camomile nutrition & diet

German camomile nutritional value

Representative benchmark: Beef, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
154kcal
Protein
22.1g
Carbs
0.0g
Fat
7.2g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Fresh and dried flower heads differ in water content, while infusions and extracts are not compositionally equivalent to the herb itself. Compare the same plant part and preparation.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.2.2.1_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .