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Governor plum

Governor plum is a common fruit name, but its botanical identity, edible portion, maturity and fresh or processed form remain unspecified.

Governor plum — illustrative ingredient image

About Governor plum

Governor plum is a common fruit name, but the catalogue does not provide a botanical identification or details of the fruit. The name alone does not establish its size, maturity, edible portion, or whether it is fresh, dried, or otherwise processed.

It may be encountered as a fruit or used in food products, but no particular preparation or culinary role is specified. Its colour, texture, and flavour should not be inferred without identifying the fruit and its state; common names can vary between places.

Ingredient type
whole food

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Where governor plum appears

0 linked foods

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Name examples awaiting language review. Confirm the specific food or product.

Local names for governor plum

Names and romanised forms to recognise on menus and labels.

Name not available yet.

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Governor plum nutrition & diet

Governor plum nutritional value

Reference: Governor’s plum/ batoko plum/ Indian plum, fruit flesh, raw

Per 100 g of 100 g edible portion in the named official reference form.

Calories
32.7kcal
Protein
0.9g
Carbs
5.0g
Fat
1.0g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Confirm the botanical identity, edible portion, maturity, and processing before comparing nutrition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: FAO/INFOODS Food Composition Database for Biodiversity, version 4.0 — 0600531 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .