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Grapefruit juice based on concentrate

Grapefruit juice based on concentrate is reconstituted from reduced grapefruit juice, with pulp, clarity, colour and added ingredients varying by product.

Grapefruit juice based on concentrate — illustrative ingredient image

About Grapefruit juice based on concentrate

Grapefruit juice made from concentrate is produced by removing much of the water from grapefruit juice and later reconstituting the concentrate with water. It is sold as a drink or used as an ingredient in beverages and recipes. Its colour may range from pale yellow to pink or ruby, while its texture can be clear, cloudy or pulpy depending on processing.

The flavour is citrusy and tart, with bitterness that varies by fruit and processing. Products may be strained or contain pulp, and some have added sweeteners or other ingredients; those additions are not implied by the name alone. The label distinguishes reconstituted juice from not-from-concentrate juice and from juice drinks.

Ingredient type
whole food

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Where grapefruit juice based on concentrate appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for grapefruit juice based on concentrate

Names and romanised forms to recognise on menus and labels.

French

jus de pamplemousse à base de concentré

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Grapefruit juice based on concentrate nutrition & diet

Grapefruit juice based on concentrate nutritional value

Reference: Grapefruit, reconstituted fruit juice

Per 100 g of 100 g edible portion in the named official reference form.

Calories
38kcal
Protein
0.7g
Carbs
8.8g
Fat
0.1g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Reconstituted juice, concentrate before dilution, and juice drinks with additions are different comparison forms. Pulp content and added ingredients can also affect measured nutrition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Standard Tables of Food Composition in Japan 2023, corrected March 2026 — 07064 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .