néctar de guanábana
Guanabana nectar
Guanabana nectar is a variable beverage of diluted soursop pulp, sold smooth or pulpy and potentially containing added sugar, water or other ingredients.

About Guanabana nectar
Guanabana nectar is a beverage made with soursop, the soft, white, aromatic pulp of the guanabana fruit, diluted with liquid. Commercial products may be smooth or pulpy and range from pale cream to off-white. Its flavour is sweet-tart and fragrant, often described as a mixture of tropical fruit notes, though the intensity depends on how much fruit the beverage contains.
Nectar is sold ready to drink or in concentrated forms, and formulations vary: some contain added sugar, water, or other ingredients. It is distinct from plain soursop juice and from whole fruit pulp. The word “nectar” alone does not specify a standard fruit proportion, sweetness, or processing method, so product labels matter when identifying a particular version.
- Ingredient type
- other
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Local names for guanabana nectar
Names and romanised forms to recognise on menus and labels.
guanabana nectar
nectar de corossol
Guanabana nectar, canned
Search alias · Not a confirmed translation
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Guanabana nectar nutrition & diet
Guanabana nectar nutritional value
Soursop, nectar
Per 100 g of the edible portion in the recorded USDA food form.
- Calories
- 59kcal
- Protein
- 0.1g
- Carbs
- 14.9g
- Fat
- 0.2g
Reference values per 100 g for the displayed USDA form. Varieties, recipes, brands and preparation can differ.
Fruit content, dilution, added sugar, and whether the product is concentrate or ready-to-drink affect comparisons. Nectar should not be treated as equivalent to unsweetened soursop pulp or juice.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Soursop, nectar ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .