Farine de noisette
Hazelnut flour
Hazelnut flour is finely or coarsely ground hazelnut meal used in baking and other foods, with a beige to light-brown colour and nutty flavour.
About Hazelnut flour
Hazelnut flour is made by grinding hazelnuts into a fine or coarse meal for use in baking and other foods. It may be produced from whole nuts or from nuts that have been blanched to remove their skins; some products are more finely milled than others.
The flour is usually beige to light brown, with a nutty aroma and flavour. Its texture is often more granular and less powdery than cereal flour, though grind size varies. Because it is made from nuts, it behaves differently from wheat flour in recipes and is often combined with other ingredients.
- Ingredient type
- flour
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Where will you meet it?
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Find local names and written forms to help recognise this ingredient.
See local namesWhere hazelnut flour appears
0 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Food connections are still being added.
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Name examples awaiting language review. Confirm the specific food or product.
Local names for hazelnut flour
Names and romanised forms to recognise on menus and labels.
Haselnussmehl
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Hazelnut flour nutrition & diet
Hazelnut flour nutritional value
Product example: HAZELNUT FLOUR (Bob's Red Mill Natural Foods, Inc.)
Per 100 g of this specific product as recorded by USDA, per 100 g.
- Calories
- 643kcal
- Protein
- 14.3g
- Carbs
- 28.6g
- Fat
- 50.0g
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Nutrition depends on whether the flour is made from whole or blanched nuts and on grind and defatting, if any. These forms should be distinguished when comparing measurements; a nut meal is not interchangeable with cereal flour.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central branded product — HAZELNUT FLOUR ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .