hazelnut oil
Hazelnut Oil
Oil derived from hazelnuts.

About Hazelnut Oil
Hazelnut oil is a culinary oil pressed or otherwise extracted from hazelnuts. It is used in salad dressings, marinades, sauces, baking, and as a finishing oil for vegetables, grains, and desserts. Refined products are suited to broader cooking, while fragrant unrefined oils are often used where their flavour can stand out.
It is a pourable liquid with a characteristic hazelnut aroma and flavour. The taste may be delicate or pronounced, and roasted-nut notes are stronger when roasted hazelnuts are used. Its texture is smooth and oily rather than nut-like because the solid parts of the hazelnut have been removed.
Hazelnut oil is usually pale yellow to amber and may be sold in bottles as a pure oil or blended with another edible oil. It can be made from raw or roasted nuts, and pressing, filtering, or refining changes its colour, aroma, and intensity.
- Ingredient type
- oil
- Form
- oil
Forms & related ingredients
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See local namesWhere hazelnut oil appears
0 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
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Name examples awaiting language review. Confirm the specific food or product.
Local names for hazelnut oil
Names and romanised forms to recognise on menus and labels.
huile de noisette
Haselnussöl
olio di nocciola
aceite de avellana
óleo de avelã
fındık yağı
hazelnootolie
oli d'avellana
φουντουκέλαιο
fountoukélaio
масло лесного ореха
maslo lesnogo orexa
olej z orzechów laskowych
lískový olej
lís-kový olej
lieskový olej
ulje lješnjaka
ulei de alune de pădure
mogyoróolaj
hasselnötsolja
hasselnøddeolie
hasselpähkinäöljy
زيت البندق
zayt al-bunduq
روغن فندق
rowghan-e fandogh
हेज़लनट तेल
hezalnaṭ tel
榛子油
zhēnzi yóu
ヘーゼルナッツオイル
hēzeru nattsu oiru
헤이즐넛 오일
heijeulleot oil
dầu hạt phỉ
fountoukélaio
Romanised form
hēzeru nattsu oiru
Romanised form
zayt al-bunduq
Romanised form
heijeulleot oil
Romanised form
zhēnzi yóu
Romanised form
hezalnaṭ tel
Romanised form
maslo lesnogo orexa
Romanised form
rowghan-e fandogh
Romanised form
lís-kový olej
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Hazelnut Oil nutrition & diet
Hazelnut Oil nutritional value
Oil, hazelnut
Per 100 g of the edible portion in the recorded food form.
- Calories
- 884kcal
- Protein
- 0.0g
- Carbs
- 0.0g
- Fat
- 100.0g
Reference values for the specific food form shown. Other varieties, brands and preparations can differ.
Portions & preparation
Reference the edible oil as a culinary ingredient, distinguishing pressed, refined, roasted, or flavored forms. Record whether it is pure or blended with other oils, and assess the amount used in cooking, dressing, or finishing rather than the nuts from which it originated.
Compare the right form: Reference should match pure hazelnut oil in its specified pressed, refined, roasted, flavored, or blended form, excluding nut solids.
Diet considerations
Plant-derived oil from hazelnuts when the identity and processing are confirmed. Compatibility changes if blended with animal fats, flavorings, or other ingredients, while a dressing or sauce may add sugar, dairy, or cereal components. The oil itself differs from whole hazelnuts because nut solids and their associated carbohydrate pattern are absent.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganTypically compatible
- VegetarianTypically compatible
- PescatarianTypically compatible
- KetoMay be compatible
- PaleoMay be compatible
- Low-carbMay be compatible
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Vegetarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Pescatarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Keto · May be compatible
- The plain form may fit a carbohydrate-restricted diet. Check the portion, added sugar, coatings and sauces against the nutrition values above.
- Paleo · May be compatible
- May fit a paleo pattern, depending on the cut or form, processing and added ingredients.
- Low-carb · May be compatible
- The plain form may fit a carbohydrate-restricted diet. Check the portion, added sugar, coatings and sauces against the nutrition values above.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Oil, hazelnut ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .