hot cereal
Hot cereal
Hot cereal is a broad grain-based food cooked with liquid and served warm, ranging from oat, wheat, corn or rice porridge to mixed grains.

About Hot cereal
Hot cereal is a broad category of grain-based food cooked with liquid and served warm, rather than a single grain or fixed recipe. It is often soft and spoonable, with a flavour that depends on the grain and any additions.
Common forms include porridge made from oats, wheat, corn, rice, or mixed grains, sold as whole, cracked, rolled, or quick-cooking products. These forms cook to different textures and times, and the category name alone does not identify a particular cereal.
- Ingredient type
- other
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Find local names and written forms to help recognise this ingredient.
See local namesWhere hot cereal appears
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Food connections are still being added.
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Name examples awaiting language review. Confirm the specific food or product.
Local names for hot cereal
Names and romanised forms to recognise on menus and labels.
breakfast cereal (hot-type, aspartame sweetened)
Search alias · Not a confirmed translation
breakfast cereal (hot-type, dry mix, sweetened with aspartame)
Search alias · Not a confirmed translation
breakfast cereal (hot-type, instant, aspartame sweetened)
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for hot cereal. Choose another language to see its available names.
Hot cereal nutrition & diet
Hot cereal nutritional value
Product example: HOT CEREAL (Mondelez International, Inc.)
Per 100 g of this specific product as recorded by USDA, per 100 g.
- Calories
- 333kcal
- Protein
- 12.1g
- Carbs
- 72.7g
- Fat
- 0.0g
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
The grain, degree of milling, fortification, and dry-to-cooked preparation vary across hot cereals. Comparisons should identify the specific grain product and whether it is measured dry or prepared.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central branded product — HOT CEREAL ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .