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Imitation sour cream

Imitation sour cream is a variable formulated sour-cream-style food, generally creamy and tangy, used as a topping, dip component, or recipe ingredient.

Imitation sour cream — illustrative ingredient image

About Imitation sour cream

Imitation sour cream is a formulated food intended to resemble sour cream. The name identifies a style rather than a fixed ingredient list; the base, flavouring, and thickening approach are not established and may vary.

It can be used as a topping, dip component, or recipe ingredient in the manner of a sour-cream-style product. It is generally creamy and spoonable, with a tangy flavour, though its texture and degree of tang depend on the formulation.

Ingredient type
whole food

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Where imitation sour cream appears

0 linked foods

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Food connections are still being added.

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Name examples awaiting language review. Confirm the specific food or product.

Local names for imitation sour cream

Names and romanised forms to recognise on menus and labels.

English

imitation sour cream

English

imitation acidified sour cream

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Imitation sour cream nutrition & diet

Imitation sour cream nutritional value

Sour cream, imitation, cultured

Per 100 g of the edible portion in the recorded USDA food form.

Calories
208kcal
Protein
2.4g
Carbs
6.6g
Fat
19.5g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Compare only like forms and formulations; the name alone does not establish the product’s base or fat content.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Sour cream, imitation, cultured ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .