jaune d'œuf liquide pasteurisé
Jaune d'œuf liquide pasteurisé
Jaune d'œuf liquide pasteurisé is heat-treated liquid egg yolk, sold chilled or frozen for preparations requiring easily measured yolk.

About Jaune d'œuf liquide pasteurisé
“Jaune d'œuf liquide pasteurisé” is liquid egg yolk that has been heat-treated to reduce microorganisms. It is separated from the egg white and sold chilled or frozen, often in food-service containers; the phrase does not establish whether salt, sugar or other ingredients have been added.
It is smooth, thick and yellow-orange, with the characteristic mild, rich taste of yolk. It can be measured and mixed more easily than yolks separated from shell eggs, and is used in preparations where liquid yolk is required.
- Ingredient type
- whole food
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Local names for jaune d'œuf liquide pasteurisé
Names and romanised forms to recognise on menus and labels.
pasteurised liquid egg yolk
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Jaune d'œuf liquide pasteurisé nutrition & diet
Jaune d'œuf liquide pasteurisé nutritional value
Reference: Hen's egg yolk
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 308kcal
- Protein
- 15.2g
- Carbs
- 3.6g
- Fat
- 26.8g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Check whether the product is pure yolk or contains added ingredients, and account for its liquid moisture content when comparing it with fresh, dried or salted yolk.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Taiwan FDA Nutrition Information Database — K01081 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .