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Kawakawa leaves

Kawakawa leaves are aromatic leaves of a New Zealand native plant, used fresh or dried whole, chopped, steeped or ground for herbal seasoning.

Kawakawa leaves — illustrative ingredient image

About Kawakawa leaves

Kawakawa leaves are the aromatic leaves of a New Zealand native plant used as a culinary herb. The leaves are typically broad and heart-shaped, with a green surface that may show characteristic insect holes. Fresh leaves have a peppery, herbal aroma and flavour; drying can make them more brittle and alter their aroma.

They are used fresh or dried in infusions, seasonings, and cooked preparations. The leaves may be chopped, steeped, or used whole to impart flavour, and dried material is sometimes sold as flakes or powder. Preparation and storage affect their texture and intensity, so fresh leaves and dried herb are distinct culinary forms.

Ingredient type
seasoning

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Where kawakawa leaves appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for kawakawa leaves

Names and romanised forms to recognise on menus and labels.

English

Kawakawa leaves

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Kawakawa leaves nutrition & diet

Kawakawa leaves nutritional value

Representative benchmark: Vegetables, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
37kcal
Protein
2.3g
Carbs
4.1g
Fat
0.4g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Fresh leaves and dried leaves differ in water content and concentration, so measured nutrition should be compared on a matching form and basis. Infusions and strained preparations do not represent the whole leaf.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.7.4.9_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .