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Liquid egg

Liquid egg is shell-free, pourable egg content that may be beaten whole egg or another prepared product, used conveniently in cooking and baking.

Liquid egg — illustrative ingredient image

About Liquid egg

Liquid egg is egg contents removed from the shell and kept in pourable form; the term may mean beaten whole egg or a prepared egg product, depending on context. It is used in cooking and baking where shell-free, readily portioned egg is convenient.

It is typically smooth and pourable, with the mild savoury flavour of egg. It may be sold chilled or frozen, plain or processed, and may be whole egg or a separated component; those forms are not interchangeable in every recipe.

Ingredient type
whole food

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Where liquid egg appears

0 linked foods

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Food connections are still being added.

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Name examples awaiting language review. Confirm the specific food or product.

Local names for liquid egg

Names and romanised forms to recognise on menus and labels.

English

whole liquid pasteurised egg

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Liquid egg nutrition & diet

Liquid egg nutritional value

Reference: Egg, chicken, whole, raw

Per 100 g of 100 g edible portion in the named official reference form.

Calories
127.4kcal
Protein
12.6g
Carbs
0.3g
Fat
8.5g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Comparisons depend on whether the product is whole egg or separated white or yolk, and on any added ingredients or processing such as pasteurisation.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Australian Food Composition Database, Release 3 — F003729 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .