Cornstarch
Maize starch
Maize starch is purified corn-kernel starch, a fine white powder mixed with liquid and heated to thicken sauces, soups, fillings and batters.

About Maize starch
Maize starch, also known as corn starch, is the purified starch separated from maize kernels. It is a fine, white powder with little distinctive aroma or flavour. It is sold dry and is distinct from maize flour or meal, which contain more of the kernel's components.
In cooking, maize starch is commonly mixed with cool liquid and heated to thicken sauces, soups, and fillings. It can also be used in batters and other preparations where a starch-based thickener is wanted. Commercial forms may differ in processing or modification; modified starch is not necessarily equivalent to ordinary native maize starch.
- Ingredient type
- other
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Where will you meet it?
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See local namesWhere maize starch appears
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Name examples awaiting language review. Confirm the specific food or product.
Local names for maize starch
Names and romanised forms to recognise on menus and labels.
玉米淀粉
yùmǐ diànfěn
modified viscous maize starch
Search alias · Not a confirmed translation
modified waxy maize starch
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Maize starch nutrition & diet
Maize starch nutritional value
Maize starch
Per 100 g of 100 g of the recorded edible food form.
- Calories
- 348kcal
- Protein
- 0.4g
- Carbs
- 85.9g
- Fat
- 0.1g
Reference values for the displayed measured form. Recipe, brand, ingredients and preparation can change the values.
Native maize starch should be distinguished from modified starch and from maize flour; recipes and processing change the composition of finished foods.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: BLS 4.0 — Maize starch (C446000) ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .