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Mammee apple

Mammee apple is a tropical fruit with thick brown rind and sweet, aromatic yellow-orange flesh, eaten fresh or used in cooked and preserved preparations.

Mammee apple — illustrative ingredient image

About Mammee apple

Mammee apple is a tropical fruit with a thick, brown, somewhat rough rind and yellow to orange flesh surrounding a large central seed. Its firm, fragrant flesh becomes softer as it ripens, and its flavour is sweet and aromatic, though it can vary with ripeness and variety.

The fruit is eaten fresh or used in cooked and preserved preparations. It is commonly encountered whole, while peeled flesh may also be prepared separately. The rind and seed are not the usual edible portion, and descriptions of taste and texture refer to the ripe flesh.

Ingredient type
whole food

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Where mammee apple appears

0 linked foods

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Name examples awaiting language review. Confirm the specific food or product.

Local names for mammee apple

Names and romanised forms to recognise on menus and labels.

English

mammee apple

English

mamey apple

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Mammee apple nutrition & diet

Mammee apple nutritional value

Mammy-apple, (mamey), raw

Per 100 g of the edible portion in the recorded USDA food form.

Calories
51kcal
Protein
0.5g
Carbs
12.5g
Fat
0.5g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Nutrition comparisons should refer to the edible flesh, not the rind or seed. Ripeness and whether the fruit is fresh, cooked, or preserved affect moisture and product composition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Mammy-apple, (mamey), raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .