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Mandarin peel

Mandarin peel is the aromatic outer rind, sometimes including bitter pith, used fresh or dried to flavour sweets, sauces, baked goods, and infusions.

Mandarin peel — illustrative ingredient image

About Mandarin peel

Mandarin peel is the coloured outer rind and, depending on how it is prepared, some of the pale inner pith of mandarin fruit. The outer layer is aromatic and finely textured; the pith is spongier and can taste bitter. It is used fresh or dried to flavour baked goods, sweets, sauces, and infusions.

Peel may be grated, cut into strips, candied, or dried whole and ground. Its aroma is citrusy, while the taste ranges from fragrant and mildly bitter to sweet in candied forms. Nutrition comparisons should distinguish fresh from dried peel and unsweetened peel from candied products.

Ingredient type
whole food

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Where mandarin peel appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for mandarin peel

Names and romanised forms to recognise on menus and labels.

English

mandarin peel

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Mandarin peel nutrition & diet

Mandarin peel nutritional value

Representative benchmark: Fruit, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
75kcal
Protein
1.1g
Carbs
8.4g
Fat
3.7g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Fresh and dried peel differ in water content and concentration. Candied peel includes added sugar and should not be compared directly with plain peel.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.6.5.9_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .