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Maroilles cheese

Maroilles cheese is a northern French washed-rind cow’s-milk cheese, served on its own or cooked, with aroma, softness, and strength varying by maturity.

Maroilles cheese — illustrative ingredient image

About Maroilles cheese

Maroilles cheese is a washed-rind cow’s-milk cheese from northern France, eaten on its own or used in cooked dishes. Its aroma and texture change as it matures, so younger and more ripened examples can differ noticeably.

The cheese has an orange-toned rind and a pale interior that becomes softer with age. Its taste is savoury and characterful, with strength varying by ripeness. It is sold whole or in cut portions, and the name refers to the cheese rather than a particular age or recipe.

Ingredient type
whole food

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Where maroilles cheese appears

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Local names for maroilles cheese

Names and romanised forms to recognise on menus and labels.

English

farmers Maroilles

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Maroilles cheese nutrition & diet

Maroilles cheese nutritional value

Reference: Maroilles, fermier

Per 100 g of 100 g edible portion in the named official reference form.

Calories
349kcal
Protein
20.8g
Carbs
0.0g
Fat
29.5g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Ripeness and moisture affect comparisons, as do portion size and whether the rind is included in a measurement. Different products may not have identical composition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: ANSES Ciqual 2025 — 12030 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .