Mustard and cress, raw
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Mustard and cress combines tender young mustard and cress seedlings, commonly scattered fresh over sandwiches, salads or other foods as a garnish.

Mustard and cress is a familiar name for tender young mustard and cress seedlings grown and eaten together. The shoots have small leaves and fine stems; mustard contributes a peppery bite, while cress is generally milder. Their exact proportions and appearance can vary with the seed mix and how long the seedlings are grown.
The shoots are commonly used fresh, often scattered over sandwiches or salads, and can also be added as a fresh garnish. They are generally sold as living trays or as cut shoots. This name refers to the seedling mixture, not to mature mustard greens or to mustard seed.
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Mustard and cress, raw
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
A name in English has not been added for mustard and cress. Choose another language to see its available names.
Reference: Mustard and cress, raw
Per 100 g of 100 g edible portion in the named official reference form.
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Nutrition comparisons should distinguish fresh young shoots from mature leaves and from seed-based mustard products. The mix and the proportion of mustard to cress can vary between samples.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Nutrition reference: Composition of foods integrated dataset (CoFID), 2021 — 13-297 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .