blue mussel
Mytilus edulis
Mytilus edulis is the blue mussel, a marine bivalve sold live in shell or as cooked, shelled or frozen meat for soups and sauces.

About Mytilus edulis
Mytilus edulis is the blue mussel, a marine bivalve with a dark, blue-black shell and a soft, pale interior. The cooked flesh is tender and moist, with a briny, mildly sweet flavor. It is commonly sold live in the shell, and also as cooked, shelled meat or frozen portions.
Blue mussels are steamed, boiled, baked, or added to soups and sauces. Live shell-on mussels, cooked meat, and preserved or frozen products differ in water content and preparation. Nutrition comparisons should specify the edible flesh rather than including the shell.
- Ingredient type
- whole food
FOLLOW IT TO THE PLATE
Where will you meet it?
Explore the dishes that use this ingredient and their country and cuisine connections.
Explore linked dishesON A MENU OR LABEL
Find local names and written forms to help recognise this ingredient.
See local namesWhere mytilus edulis appears
0 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Food connections are still being added.
No linked foods are available for this ingredient yet.
Name examples awaiting language review. Confirm the specific food or product.
Local names for mytilus edulis
Names and romanised forms to recognise on menus and labels.
moule commune
Miesmuschel
Mytilus edulis pêchées en Atlantique Nord
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for mytilus edulis. Choose another language to see its available names.
Mytilus edulis nutrition & diet
Mytilus edulis nutritional value
Reference: Blue mussel, Wild, Raw
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 75kcal
- Protein
- 10.3g
- Carbs
- 5.1g
- Fat
- 1.1g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Nutrition refers to edible mussel meat, not the shell; raw, cooked, frozen, and preserved forms can differ in water content and added ingredients.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Korean Standard Food Composition Database 10.4 (2026) — K4080020000a ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .