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Northern prawn

Northern prawn is a cold-water marine prawn sold fresh, chilled, or frozen, and served whole or peeled after cooking, with pale, tender, mildly sweet meat.

Northern prawn — illustrative ingredient image

About Northern prawn

Northern prawn is a cold-water marine prawn sold as seafood, commonly cooked and served whole or peeled, and also used in prepared dishes. It is available fresh, chilled, or frozen, sometimes raw and sometimes pre-cooked.

The shell is typically pinkish after cooking, while the meat is pale and tender with a mild, slightly sweet seafood flavour. Size, shell-on or peeled presentation, and raw or cooked state vary across products.

Ingredient type
whole food

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Where northern prawn appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for northern prawn

Names and romanised forms to recognise on menus and labels.

English

northern prawn

English

prawn, northern

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Northern prawn nutrition & diet

Northern prawn nutritional value

Reference: Northern prawn, flesh, raw

Per 100 g of 100 g edible portion in the named official reference form.

Calories
72.9kcal
Protein
16.4g
Carbs
0.1g
Fat
0.8g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Nutrition measurements differ between raw and cooked prawns and between edible meat and whole shell-on product; compare like forms.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: FAO/INFOODS uFiSh 1.0 (2016) — 092026 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .