Raw octopus
Octopus, raw
Raw octopus is uncooked, firm and elastic flesh sold whole or in portions, generally cooked before serving to change its texture and moisture.

About Octopus, raw
Raw octopus is uncooked flesh from an octopus, commonly sold whole or as separated tentacles and other portions. It is naturally pale with darker skin that may be retained; its flesh is firm and elastic, with a mild, marine flavour. It is not equivalent in texture to octopus that has been tenderized or cooked.
It is generally cooked before serving, as heat changes the flesh’s texture and moisture. Market forms may be fresh or frozen, and may differ in whether they are cleaned, skinned, or cut. Those handling and processing differences matter when describing the raw ingredient.
- Ingredient type
- whole food
FOLLOW IT TO THE PLATE
Where will you meet it?
Explore the dishes that use this ingredient and their country and cuisine connections.
Explore linked dishesON A MENU OR LABEL
Find local names and written forms to help recognise this ingredient.
See local namesWhere octopus, raw appears
0 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Food connections are still being added.
No linked foods are available for this ingredient yet.
Name examples awaiting language review. Confirm the specific food or product.
Local names for octopus, raw
Names and romanised forms to recognise on menus and labels.
Poulpe, cru
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for octopus, raw. Choose another language to see its available names.
Octopus, raw nutrition & diet
Octopus, raw nutritional value
Reference: Octopus, raw
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 69.8kcal
- Protein
- 14.9g
- Carbs
- 0.0g
- Fat
- 1.0g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Compare raw octopus with raw octopus of the same cut and processing state; cooked measurements differ with moisture loss, and cleaning or added ingredients may affect the product.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Australian Food Composition Database, Release 3 — F006150 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .