Pacific cod
Pacific cod
Pacific cod is a pale-fleshed marine whitefish sold whole or in cuts, with mild flavour and large flakes when cooked; it may also be salted or dried.
About Pacific cod
Pacific cod is a marine whitefish sold whole or in cuts such as fillets and steaks. Its flesh is pale, mild in flavour and separates into large flakes when cooked; it is commonly baked, fried, steamed or used in soups and other cooked preparations.
It is also sold frozen, salted or dried. These forms differ in texture and in how they are used, and the general name should not be taken to describe a specific cut or preservation method.
- Ingredient type
- whole food
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Where will you meet it?
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Find local names and written forms to help recognise this ingredient.
See local namesWhere pacific cod appears
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Food connections are still being added.
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Name examples awaiting language review. Confirm the specific food or product.
Local names for pacific cod
Names and romanised forms to recognise on menus and labels.
Cabillaud ou morue du Pacifique, cru
Search alias · Not a confirmed translation
Pacific cod edible offal, Roe, Raw
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Pacific cod edible offal, Viscera, Raw
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Pacific cod, Dried
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Pacific cod, Dried, Strip
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Pacific cod, Female, Raw
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Pacific cod, Fried, Frozen
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Pacific cod, Frozen
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Pacific cod, Male, Raw
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Pacific cod, Roasted
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Pacific cod, Salt-fermented
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Pacific cod, Salt-fermented branchia
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Pacific cod, Salted
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Pacific cod, Salted, Semi-dried
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Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for pacific cod. Choose another language to see its available names.
Pacific cod nutrition & diet
Pacific cod nutritional value
Product example: PACIFIC COD (E&E Foods, Inc.)
Per 100 g of this specific product as recorded by USDA, per 100 g.
- Calories
- 73kcal
- Protein
- 17.7g
- Carbs
- 0.0g
- Fat
- 0.0g
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Nutrition comparisons depend on the cut and whether the fish is raw, cooked, dried or salted; preservation and preparation affect moisture and composition.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central branded product — PACIFIC COD ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .